 "Photo: Ja'Haan Howard-Young | Chronicle Photo")
Dia Latino, a day of recognition, was truly a multi-cultural event. Hosted by the Cross Cultural Center (CCC) and the World Language and Literature Department, Dia Latino exposed students and faculty to a different view of Latin Culture outside of Mexico.
The event was held in the Santos Manuel Student Union Event Center on March 4, from 11 a.m. to 2 p.m. and featured foods from Central and South America, information and a slew of entertaining performances.
The CCC puts on this event every academic year. Every year, it seems to get better and the turn-out larger.
“Even with all the injustices and prejudices in the world, people are coming to understand that Latino people aren’t just Mexican. There are so many different countries in South America and they all vary greatly,” said CSUSB student Chanel Carey. “I am happy I came out. I had a good time.”
“Being Mexican, I think this event is a good idea. I can become more culturally aware of my heritage,” said CSUSB student, Marcos Pineda. “I also think it is good that other people can acquire knowledge and understanding of Latin heritage.”
The barrage of colors, smells and different artifacts varied from table to table as different representations were shown. No one table was like another. There were food samples on the tables that gave a task about Mexico, Peru, El Salvador and Guatemala. Some food was free and other tables asked for a donation.
The Latin Business Students Association (LBSA) was present and showing their pride by providing carne asada plates to everyone present for $5. Another table sold hearty candy apples for $3.
The festivities were plentiful and entertainers from all over Central and South America were present. Entertainment included dancers, singers, a live band and a DJ. The music was a mix of Latin flavors and present day hip-hop and pop genres.
“I think it was cool. It opened us up to places besides Mexico," student Mynise Bailey said. "Just experiencing different cultures, foods and lifestyles made the event really special.”
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